Agave Mango Chia Pudding
Sweetened delicately with agave nectar, this pudding is a symphony of flavors and textures that will tantalize your tastebuds.
Embellished with silky yellow mango puree, the vibrant hues and tropical essence of this masterpiece will transport you to a paradise of culinary delight.
A nutrient-rich superfood and wellness-booster, chia seeds are an excellent source of plant-based protein, antioxidants, omega-3s, fiber, minerals, and energy (naturally gluten-free carbs). Chia seeds were a staple in Aztec and Mayan diets - the word "chia" actually means "strength" in ancient Mayan. Chia seeds are one of the best plant-based protein sources, packing 5 grams per ounce (compared to chicken at 7-8 grams per ounce, that's pretty good!).
Keep Refrigerated. Enjoy or freeze within 6-7 days.
Macros displayed reflect protein option; see nutrition panels below for complete ingredient and nutrient info. Made in a kitchen that also handles most common allergens (eggs, fish, shellfish, peanuts, tree nuts, milk, soy, wheat). Those with severe food allergies are advised not to consume.
Chia Seeds
Mango
Coconut Chips
Collagen Peptides
Unsweetened Coconut Milk
Agave Nectar
- 11g Protein
- 62g Carbs
- 490 Calories
- 19g Fiber
Key Ingredients
Chia Seeds
Rich in fiber, omega-3s, and antioxidants, adding a boost of texture and nutrition to your pudding.
Mango
Juicy and tropical, mango is rich in vitamins A and C, adding a natural sweetness and vibrant color.
Coconut Chips
Lightly crunchy and packed with healthy fats, coconut chips offer a subtle nutty flavor and a satisfying texture.
Collagen Peptides
Supports skin, hair, and joint health, adding a smooth texture and protein to your pudding for an extra nutritional punch.
Unsweetened Coconut Milk
Creamy and dairy-free, providing healthy fats and a subtle coconut flavor that enhances the richness of your pudding.
Agave Nectar
A natural sweetener with a mild flavor, agave nectar adds just the right touch of sweetness without overpowering other flavors.