Heat & Eat
Pumpkin Pecan Bites
Real pumpkin. Grain-free. Dairy-free. Pumpkin cake bites made with almond flour, real pumpkin, organic virgin coconut oil, dark chocolate chips, whole pecans, and warming pumpkin pie spice. Peak fall indulgence with 10g of protein and 6g of fiber per serving, made without gluten-containing ingredients or refined sugar. Two servings per container.
CONTAINS: EGGS, TREE NUTS, PECANS, ALMONDS
Grain-Free * Made without dairy * Vegetarian * Made without gluten-containing ingredients * Made without Peanuts * Seed-oil-free * 2 servings per container *
Best within 5-6 days of delivery. Keep refrigerated (do not freeze).
Cups and caps are food-safe, leakproof, reusable, and curbside recyclable; hand-wash is recommended as high-heat dishwasher may warp; do not microwave.
See nutrition panels below for complete ingredient and nutrient info. Made in a kitchen that also handles most common allergens (eggs, fish, shellfish, peanuts, tree nuts, milk, soy, wheat). Those with severe food allergies are advised not to consume.
Grain-Free * Made without dairy * Vegetarian * Made without gluten-containing ingredients * Made without Peanuts * Seed-oil-free * 2 servings per container *
Best within 5-6 days of delivery. Keep refrigerated (do not freeze).
Cups and caps are food-safe, leakproof, reusable, and curbside recyclable; hand-wash is recommended as high-heat dishwasher may warp; do not microwave.
See nutrition panels below for complete ingredient and nutrient info. Made in a kitchen that also handles most common allergens (eggs, fish, shellfish, peanuts, tree nuts, milk, soy, wheat). Those with severe food allergies are advised not to consume.
Our Recipe:
Almond Flour
Organic Coconut Sugar
Eggs
Organic Virgin Coconut Oil
Pumpkin
Dark Chocolate Chips
Pecans
Pumpkin Pie Spice
Pure Maple Extract
Almond Flour
Organic Coconut Sugar
Eggs
Organic Virgin Coconut Oil
Pumpkin
Dark Chocolate Chips
Pecans
Pumpkin Pie Spice
Pure Maple Extract
Heat & Eat
This cup is made to be warmed up. Here's how:
- Remove the lid and empty the cup into a microwave-safe bowl.
- Microwave on high for 60–90 seconds, stir, then heat in 30-second bursts until hot.
- Let it cool for a minute, then dig in.
Heads up: the cup itself isn't microwave-safe, so warm it in a bowl.
- 10g Protein
- 30g Carbs
- 370 Calories
- 22% DV Fiber