Gardencup
Moroccan Spice Salad (veggie)
The Moroccan Spice Salad is a tantalizing and zesty dish that blends together a medley of vibrant ingredients for a scrumptious gastronomic adventure. This salad boasts creamy feta cheese crumbles and fresh chickpeas that add richness and depth to each delectable bite. With crisp and sweet shredded carrots, and scattered golden raisins and pistachios, this salad offers a perfect balance of natural sweetness and complementary flavors. All in all, the Moroccan Spice Salad is a fulfilling and refreshing option for a light and flavorful meal.
- Arugula
- Chickpeas
- Carrots
- Lemon Juice
- Extra Virgin Olive Oil
- Dijon Mustard
- Feta Cheese
- Pistachios
- Golden Raisins
- Mint Leaves
CONTAINS: MILK, PISTACHIOS, CINNAMON, MUSTARD
(A detailed ingredients list is available in the product images)
* Clean, Simple Ingredients * High Protein * Gluten Free * Vegetarian * High Fiber *
Servings: 1, Serv. Size: 1 container
Amount Per Serving: Calories 590, Total Fat 37g (48% DV), Sat. Fat 5g (27% DV), Trans Fat 0g, Cholest. 0mg (2% DV), Sodium 500mg (22% DV), Total Carb. 56g (20% DV), Fiber 15g (53% DV), Total Sugars 16g (Incl. 0g Added Sugars, 0% DV), Protein 18g (36% DV), Vit. D (0% DV), Calcium (33% DV), Iron (120% DV), Potas. (30% DV)
Cups and caps are food-safe, leakproof, reusable, and curbside recyclable; hand-wash recommended as high-heat dishwasher may warp; do not microwave.
See nutrition panels in product images for complete ingredient and nutrient info. Made in a kitchen that also handles most common allergens (eggs, fish, shellfish, peanuts, tree nuts, milk, soy, wheat). Those with severe food allergies are advised not to consume.
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